Desi - Ragi Flour(finger Millet flour)

Ragi flour, also known as finger millet flour, is a nutritious ancient grain flour packed with essential nutrients. Rich in calcium, iron, and fiber, it's a staple in traditional South Asian and African cuisines. This wholesome flour is perfect for making porridges, flatbreads, pancakes, and baked goods. Naturally gluten-free and high in protein, ragi flour supports digestive health and sustained energy. Ideal for health-conscious cooks seeking traditional, nutrient-dense ingredients for everyday meals and specialty recipes.